bakery in Ontaio

All our products are 100% Vegan. Meaning: No Eggs, No Dairy, No Animal Products.

Introducing Bake Code. A completely new bakery that fuses Taiwanese pastry recipes with European baking techniques. It’s a sensory experience like no other

Locally owned and operated, with five locations in west Toronto and Etobicoke we bake the same natural breads, cakes, pastries and savory items since 1957.

Deliciously healthy Spanakopita, sweet Loukoumathes, freshly brewed coffee and much more...Athens Pastries brings authentic Greek “Street Food” to Toronto!

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Golden Wheat pastries and desserts are made fresh every morning from premium quality ingredients. We put the same care and quality into our bakery items as we do into our delicious breads and our…

Golden Wheat pastries and desserts are made fresh every morning from premium quality ingredients. We put the same care and quality into our bakery items as we do into our delicious breads and our…

Shirin Mahal Premium Quality of Sweets and Bakery Products

The idea of a bakery café selling sandwiches, salads and freshly baked breads and pastries is really nothing new. In 1979, Michael and Lou Bregman opened the first Michel's Baguette at the Toront…

Family owned & operated since 1978.

Quality Breads. Made Fresh Daily.

Deliciously healthy Spanakopita, sweet Loukoumathes, freshly brewed coffee and much more...Athens Pastries brings authentic Greek “Street Food” to Toronto!

Sweet Hart Kitchen is a vegan and gluten-free raw/no-bake treat business preparing custom and wholesale orders in downtown Toronto.

Port Credit’s favourite Italian bakery serving homemade and authentic food, bread, cakes, pastries and much more | Open Tues-Sun | 905-274-5225 |

The staff at Doce Minho under the guidance of António and Dina is committed to offering you excellence and satisfaction in customer service, combined with great products... leading supplier of th…

Traditional baking, take home meals, artisan breads & cheeses. Made with premium organic and local ingredients no preservatives and all natural flavours.

Since 1996, the Ozery family has been inventing alternatives to traditional bread products that are made from hearty whole grains, fruits, and seeds.

Traditional baking, take home meals, artisan breads & cheeses. Made with premium organic and local ingredients no preservatives and all natural flavours.

Baked With Joy is a NUT FREE bakery, specializing in custom sugar cookies, cupcakes and cakes.

Forno Cultura is an alternative bakery space based in quality and tradition.

At The Rolling Pin, we make everything fresh-from-scratch, every day, using the best quality ingredients.

Bakery located in the East GTA specialising in high quality gluten-free baked goods. Also available are egg-free and dairy free options.

Fineberry Foods is supplier, importer & distributor of the finest conventional and organic dried fruits & nuts products including raisins & Dates in Canada